Dedicated to organic.
What started out as occasionally making wine in the driveway became an ongoing obsession with cider making after purchasing a property with over 50 apple & pear trees.
After several years of home cider making I launched Goat Rock Cider Company in 2019 as a side gig, then in 2021 I moved production into my current warehouse in Petaluma and started making cider full time.
I'm dedicated to making the best tasting cider that I can, exclusively from organic fruit, and without the use of sulfur for any canned products.
If you are in Petaluma stop in and say hello, but make sure you call or text first--running a business solo means I don't have a very typical schedule!
Cheers!
-Trevor Zebulon
707.409.0738